IDR 460,000
While Coonawarra fruit forms the savoury and structural backbone of our Reserve Cabernet Sauvignon, the Mount Benson grapes add a robust, round and fruity body. Winemaking: After 18 months of ageing in predominantly new French oak barrels, we select only the most outstanding parcels to blend into our Reserve Cabernet Sauvignon.
ABV : 13% ABV
COUNTRY : Australia
